Gulshan Polyols Limited  

Quick Details • CAS No.: 6363-53-7 • Other Names: Brown Rice Syrup • EINECS No.: NA • FEMA No.: NA • Brand Name: Gulshan Polyols Ltd. • Model Number: DE 42-60 • COLOUR: Brown • DE: 42-60 • Taste: Light Sweet, odourless • Place of Origin: Uttar Pradesh, India • Type: Chewing Gum Bases, Flavoring Agents, Sweeteners, Thickeners MF: NON GMO RICE Packaging & Delivery Packaging Details Material: IBC Tanks / Paper IBC / Steel drums / HDPE drums Size: 1400 kg / 1400 kg / 270 kg / 300 kg Delivery Time 10-15 days after receipt of order & advance payment Brown Rice Syrup - Conventional & Organic Brown Rice Syrup or Rice Malt Syrup is a light sweet tasting Natural Sweetener made from rice of Oryza Sativa (Asian Rice)origin, which is Allergen Free and Non GM. It has neutral flavor and a smooth mouth feel. Our Brown rice syrup is made with either Conventional or Organic Rice. Organic Rice Syrup is made with Organic Rice. Organic Rice is a produce of pesticide free farming, which gives lower yield, but higher quality produce in terms of minimum undesirable content in the grain. Brown Rice Syrup or Rice Malt Syrup is derived by cooking rice slurry with saccharifying enzymes > Rice-dextrin undergoes a heat-assisted fermentation, involving addition of enzyme isolates, which convert complex carbohydrates into a solution rich in simple carbohydrates. This solution is then evaporated, until desired water content is achieved. The result is thick, light brown syrup with consistency of honey. Organic Brown Rice Syrup finds wide application in food industry and beverages, due to its inherent nature of being ‘Natural’, ‘Non GM’, ‘Allergen Free’, ‘Gluten Free’, ‘Organic’ and has ‘Low Glycemic Index’. Being a plant source, Brown Rice Syrup is suitable for ‘Vegan’ and ‘Vegetarian’ foods. Brown Rice Syrup makes a great base for pollen-free table top sweeteners, such as pancake syrup, breakfast sweetener, honey substitute, etc. Brown Rice Syrup is a good bulking agent for natural syrups like